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Fırat Üniversitesi Sağlık Bilimleri Dergisi (Veteriner)
2000, Cilt 14, Sayı 1, Sayfa(lar) 143-152
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Determining of Most Suitable Baling Time and Using by Different Protein Sources Instead of Straw of Barley –Wetch Hay in Fattenning of Lamb
Pınar TATLI, İ.Halil ÇERÇİ
Fırat Üniversitesi Veteriner Fakültesi, Elazığ-TÜRKİYE
Keywords: Protein, Roughage, Soybean Meal, Cottonseed Meal, Straw, Hay, Feedlot Performance, Lamb

The aim of this study was to examine the differentiation in crude nutrient matter composition of barley-vetch hay according to baling time (at three hour periods between 6. 00 –9. 00 ) and the effects of two different protein sources (soybean meal and cottonseed meal) and roughage feed sources (straw and barley-vetch yield) on feedlot performance.

28 Akkaraman lambs at the average weight of 20 kg and age of 4 months were used in the study. The experiment was conducted according to 2x2 factorial arrangement. Experimental diets were consisted of equal energy and nutrient levels as suggested by NRC standards. The study groups were determined according to the protein and roughage sources in the diets; I. group included soybean meal, II. group cottonseed meal, III. group straw and IV. group included barley vetch hay in diet composition. The composition of diets was changed between 0-56 th days as the need of animals differed according to live weight of animals (I. Period) and between 56-112 th days as appropriate to NRC-standards (II. period).

Baling time effected crude protein and fiber levels, significantly (P<0.05). Thus, the highest crude protein level and the lowest crude fiber level were obtained between 6.00 –9. 00 hours. Crude fiber level increased at following hours, while crude protein level decreased. Total dry matter intake was determined as 1762.58, 1820.23, 1655.49 and 1937.30 g /day in the groups, respectively. The highest daily feed intake was detected in barley- vetch hay group. Average daily live-weight gain in the groups was determined as 259.57, 233.74, 240.75 and 252.55 g/day, respectively. The effect of soybean meal and barley-vetch hay on daily live-weight gain was found to be statistically significant (P<0.05) in this experiment. However, this effect was not consistent in terms of feed conversion.


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