- LIST OF REFEREES
- AUTHOR INDEX
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Investigation of Serum Procalcitonin, Neopterin, and Haptoglobin Levels in Cattle with Traumatic Reticuloperitonitis: A New Approach to Diagnosis
Ömer AYDIN, Kerim Emre YANAR, Mustafa Sinan AKTAŞPages: 184-191
Traumatic reticuloperitonitis (TRP) is a disease caused by sharp foreign objects in the reticulum. When the reticulum wall is punctured, localized per...
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Investigation of the Effects of Zingeron in the Experimental Hepatorenal Toxicity Model Induced with Bisphenol A
Mehmet GÜVENÇPages: 192-197
In this study, the effects of zingerone were investigated in a Bisphenol A (BPA)-induced experimental hepatorenal toxicity model. For this purpose, 24...
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Electrophoretic Appearance of Coenurus cerebralis Cyst Fluid Antigen and Demonstration of Immunogenic Bands by Western Blot
Figen ÇELİK, Afra Sena TEKİN, Muhammet USLUĞ, Sami ŞİMŞEKPages: 198-202
Taenia multiceps' adult form lives in the small intestines of carnivores such as dogs, jackals, and foxes. However, Coenurus cerebralis larvae settle ...
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The Veterinary Physicians’ Knowledge Levels and Behaviours Concerning Rational Usage of Antibiotic
Özgün KONAR, Hasan SUSAR, İzzet KARAHANPages: 203-210
The aim of this study was to determine the level of knowledge and behaviours of veterinarians in rational use of antibiotics, to raise awareness, and ...
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Identification of Bioactive Compounds in Various Vinegars and Determination of Their Antimicrobial Properties Against Foodborne Microorganisms
Pınar KARATEPE, Müzeyyen AKGÖL, Gökhan Kürşad İNCİLİPages: 211-218
The aim of this study was to determine the bioactive compounds in a variety of vinegars (date, fig, mulberry, black mulberry, and pomegranate) and to ...
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The Level of Loyalty of Pet Owners to Their Animals in Türkiye
Seda ÇAVUŞ ALAN, Abdullah ÖZENPages: 219-226
An understanding of the nature of the relationship between the pet owner and his companion animal and the factors influential on this bond is critical...
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Future Predictions of Carcass Meat Prices with Box-Jenkins Models: The Case of Tokat Province
Mehmet ÇELİK, Mehmet Saltuk ARIKANPages: 227-233
The future course of red meat prices in the livestock industry is very important for producers and consumers. Future price predictions can meet this e...
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Investigation of Virulence Factors of Staphylococcus aureus Isolates Associated with Sheep Non-Gangrenous or Gangrenous Mastitis
Canan KEBABÇIOĞLU, Büşra ÇELİK, Serhat AYAN, Adam TAWOR, Aslı BALEVİ, Zafer SAYIN, Osman ERGANİŞ, Hacer MARANGOZPages: 234-239
Staphylococcus aureus is an important cause of gangrenous mastitis (GM) in dairy farming and causes significant economic losses due to toxins such as ...
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Impact of Carvacrol on Ovarian and Uterine Changes Induced by Hyperthyroidism in Rats
İshak GÖKÇEK, Mehmet GÜVENÇPages: 240-245
This study evaluates the effects of carvacrol, used in hyperthyroidism, on ovarian reserve as well as inflammatory and oxidative stress. In the study,...
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The Polymorphism of Insulin-Like Growth Factor-1 Receptor Gene and Its Associations with Live Weight Traits and Birth Type in Akkaraman Lambs
Merve YÜKSEL, Davut BAYRAM, Korhan ARSLAN, Fadime DALDABAN, Mehmet Ulaş ÇINAR, Bilal AKYÜZPages: 246-251
The insulin-like growth factor 1 receptor (IGF1R) gene is a potential candidate gene as it is involved in several physiological processes related to y...
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Effects of Boron Added to Feed in Different Rates on Lymphoid Organs in Japanese Quails (Coturnix coturnix japonica)
Burak KARABULUT, Eren ÇANKAYA, Canan AKDENİZ İNCİLİ, Ülkü Gülcihan ŞİMŞEK, Sultan ASLAN, Mine ERİŞİR, Merve KAHRAMANOGULLARI, Hatice ERÖKSÜZPages: 252-258
It is known that boron has various biological functions in plants and animals, and can have positive effects when used in appropriate doses, but can h...
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Cancer Cell Culture Techniques, Micronutrients, and Protocols in Health Sciences: A Comprehensive Review
Zunaira ZAHID, Hasan GENÇOĞLUPages: 259-266
Cancer cell culture techniques play a pivotal role in advancing our understanding of cancer biology, drug development, and personalized medicine in th...
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Efficacy of Paraprobiotics and Postbiotics on Detoxification of Aflatoxins
Zehra TUTUK, Sinem BAYRAK, Gökhan Kürşad İNCİLİPages: 267-274
Aflatoxins are the most significant of the mycotoxins produced by three species of Aspergillus, namely A. flavus, A. parasiticus and A. nomius. These ...