-
Chemical and Sensorial Characteristics of Sürks
Hisamettin DURMAZ, Zekai TARAKÇI, Emrullah SAĞUN, Osman AYGÜN
-
The Potential Use of Unmarketable Cracked Eggs in Rations of Lambs
Mehmet ÇİFTÇİ, İ. Halil ÇERÇİ
-
The Effect of Intramuscular Vitamin C Administrations on Semen Quality in Rams
Mustafa SÖNMEZ, Eşref DEMİRCİ
-
Microbiological Quality of Ground Beef Retailed in Kayseri
Zafer GÖNÜLALAN, Ali KÖSE
-
The Effect of Age of Parents, Egg Weight and Shape Index on Hatchability in Quails
Ayşe ESEN, Mahiye ÖZÇELİK
Benzer Makaleler: Effect of Boric Acid Added to Feed and Water on Egg Quality Traits in Different Quail Varieties