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The Effects of Antioxidants Vitamins on Clinical and Some Haemotological Parameters, Antioxidant Enzyme and Lipid Peroxidation Levels of Beef Cattle Vaccinated with Foot and Mouth Disease Vaccine
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Effects of Prolonged Low Amounts Some Nitrosoamines Administrations on Oxidative Stress in Blood, Liver and Kidney of Rats
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Oxidant/Antioxidant Status of Plasma in Arabian Mares with Uterine Lymphatic Cysts
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Effect of Pomegranate Juıce on Antıoxıdant Actıvıty in Lıver and Testıs Tıssues of Rats
Abdurrauf YÜCE, Mesut AKSAKAL
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The Effects of Selenium and Vitamin C Supplementation on Lipid Peroxidation in Broilers Reared Cold Environment (15ºC) and Diets of High Energy
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Benzer Makaleler: Effects of Morus alba Extract on Antioxidant and Anti-Inflammatory Pathways in Nonylphenol- and Bisphenol A-Induced Neurotoxicity in Rat Brain