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The Effects of Antioxidants Vitamins on Clinical and Some Haemotological Parameters, Antioxidant Enzyme and Lipid Peroxidation Levels of Beef Cattle Vaccinated with Foot and Mouth Disease Vaccine
Ömer KIZIL, Yusuf GÜL
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Effects of Prolonged Low Amounts Some Nitrosoamines Administrations on Oxidative Stress in Blood, Liver and Kidney of Rats
İzzet KARAHAN, Seval YILMAZ
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Oxidant/Antioxidant Status of Plasma in Arabian Mares with Uterine Lymphatic Cysts
Nurettin AYDİLEK, Mehmet Osman ATLI, Hayrettin ÇETİN, Aydın GÜZELOĞLU, Hüdai İPEK
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Effect of Pomegranate Juıce on Antıoxıdant Actıvıty in Lıver and Testıs Tıssues of Rats
Abdurrauf YÜCE, Mesut AKSAKAL
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The Effects of Selenium and Vitamin C Supplementation on Lipid Peroxidation in Broilers Reared Cold Environment (15ºC) and Diets of High Energy
Pınar TATLI SEVEN, İsmail SEVEN, Seval YILMAZ, Bestami DALKILIÇ
Benzer Makaleler: Evaluation of Some Biochemical and Oxidative Stress Parameters in Race Horses Before and After Training