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Bovine Theileriosis (Morphology, Pathogenity, Nomenclature)
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The Effects of Antioxidants Vitamins on Clinical and Some Haemotological Parameters, Antioxidant Enzyme and Lipid Peroxidation Levels of Beef Cattle Vaccinated with Foot and Mouth Disease Vaccine
Ömer KIZIL, Yusuf GÜL
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Venous Blood Gas Parameters of Zavot Cattle by General, Age, and Sex in Winter Season in Kars Province
Başaran KARADEMİR
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Incidence of Foot Diseases in Cattle in and around Elazığ
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Frequency of Bovine Herpesvirus 1 Infections in Cows with Repeat Breeding
Hakan BULUT, Ali RİŞVANLI, Şükrü TONBAK, İrem GÜLAÇTI, A. Kürşat AZKUR, Yusuf BOLAT
Benzer Makaleler: The Effects of Vitamin AD<sub>3</sub>E and C on Serum Protein Fractions in Beef Cattle Vaccinated with Foot and Mouth Disease Vaccine